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  • Zhejiang Tech-Way Biotechnology Co., Ltd, which was founded in 2002, is the first bio-tech enterprise of China to realize the industrial scale production. Our Main product----Gellan Gum,has got the patented technology for equipment with multiple processes such as fermentation and extraction , processes and product applications.

    We are well equipped and have strong technical ability, owing 10 stainless steel fermentation tanks with 50M3, one professional institute and one R&D center.

    We have obtained ISO9001:2015, FSSC22000 (HACCP) certificate, Kosher and Halal certificate; Also, we have won the honor such as 100 innovative enterprises of Zhuji City, High-tech products and Science & Technology Enterprise of Zhejiang Province, National high-tech enterprises, etc.

    Patent Technology

    Our company has its own patented production technology, and the successful development of gellan gum, has reached the domestic leading level on the production process of our company.
    We own a number of patents, and can provide customers with product solutions.

    Competitiveness on product quality

    "Product test reports" provided by National Product Quality Supervision and Inspection Centre, proves that quality of this product, have achieved international advanced level. Thus it has a strong competitive ability in the international market. As the front-end enterprise, our company participated in the formulation of national standards, and standardized professional standards.

    Competitiveness on price

    In recent years through equipment modification and technological innovation, the production process of gellan gum has been continuously improved. Our fermentation and extraction rate of gum has a substantial increase, and production costs have reduced. And now our product has obvious advantages in the market price.

    Sustainable development of product

    Gellan gum is the new microbial polysaccharide products, which has the broad prospects on applications. We will take orders of the idea “growing together with customers and achieve win-win”, and lead the application of hydrocolloids in the food industry by advanced technology and excellent service.

    R & D
    Application patent No.:
    ZL 2010 1 0621951.2
    Production process patent No.:
    ZL 2017 2 0935142.6
    ZL 2017 2 0622867.X
    ZL 2017 2 0895451.5
    total of 12 patents, etc.
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    Product Knowledge

    Gellan Gum,recognized by Global food industry, is multi-functional new colloidal material.
    Gellan gum is a kind of microbial extra cellular polysaccharide. As a multi-functional thickening, gelling and stabilizing agent, gellan gum has been broadly applied in the food, medicine(e.g. soft or hard capsule), cosmetic, chemical industry, etc.
    Gellan gum has two kinds: low acyl and high acyl.

    Application
    Others